[1]
M. M. Rahaman, M. N. Hossain, N. C. Das, M. M. Ahmed, and M. M. Hoque, “Potential Thermotolerant Lactobacilli Isolated from Chicken Gastrointestinal Tract for Probiotic Use in Poultry Feeds”, Bangla. J. Microbiol., vol. 36, no. 2, pp. 63–68, Feb. 2020.