[1]
M. Bhuiyan, M. Ali, M. Khatun, F. Alam, and M. Banu, “Effect of Arbuscular Mycorrhizal Inoculum Rate on Tomato (Lycopersicum esculenta L.) Seedlings”, Bangla. J. Microbiol., vol. 29, no. 2, pp. 104–108, Jun. 2016.