AKTER, S.; AHMED, S. Bacterial Analysis of Different Types of Ice Creams from Dhaka City. Bangladesh Journal of Microbiology, [S. l.], v. 29, n. 1, p. 41–43, 2016. DOI: 10.3329/bjm.v29i1.28434. Disponível em: https://www.banglajol.info/index.php/BJM/article/view/28434. Acesso em: 14 apr. 2024.