Replacement of cow milk chhana with soy chhana in the preparation of rasomalai. Bangladesh Journal of Animal Science, [S. l.], v. 44, n. 1, p. 59–63, 2015. DOI: 10.3329/bjas.v44i1.23144. Disponível em: https://www.banglajol.info/index.php/BJAS/article/view/23144. Acesso em: 25 jun. 2026.