AHSAN, AFMS; ROHMAN, MM; KUNDU, BC; AHAMED, IM; AHAMED, F. Morpho-Physiological and Biochemical Responses Of Salt-Sensitive and Salt-Tolerant Potato Varieties To Salinity Stress. Bangladesh Journal of Agricultural Research, [S. l.], v. 45, n. 3, p. 315–333, 2022. DOI: 10.3329/bjar.v45i3.62953. Disponível em: https://www.banglajol.info/index.php/BJAR/article/view/62953. Acesso em: 4 oct. 2025.