1.
Rahman MA, Talukder A, Das SC, Hossain I, Devnath P, Bhowmik S, et al. Lactobacillus xylosus isolated from butter showed potentiality to be used as probiotic and biopreservative. Asian J. Med. Biol. Res. [Internet]. 2020 Apr. 8 [cited 2025 Nov. 23];6(1):27-3. Available from: https://www.banglajol.info/index.php/AJMBR/article/view/46476