KHATUN, M. F.; HASAN, M. M.; ISLAM, R.; SARKAR, S.; HAQUE, M. A. Effect of spirulina (Spirulina platensis) and vitamin E on arsenic induced toxicity in Quail. Asian Journal of Medical and Biological Research, [S. l.], v. 6, n. 1, p. 93–98, 2020. DOI: 10.3329/ajmbr.v6i1.46483. Disponível em: https://www.banglajol.info/index.php/AJMBR/article/view/46483. Acesso em: 26 apr. 2024.