SULTANA, R.; POLASH, M. A. S.; SAKIL, M. A.; SHORNA, S. I.; RAHMAN, M. S.; RAHMAN, M. A.; HAKIM, M. A.; HOSSAIN, M. A. Health promoting pigments and bioactive compounds of six vegetables grown in Bangladesh. Asian Journal of Medical and Biological Research, [S. l.], v. 5, n. 4, p. 280–285, 2020. DOI: 10.3329/ajmbr.v5i4.45265. Disponível em: https://www.banglajol.info/index.php/AJMBR/article/view/45265. Acesso em: 20 sep. 2024.