Survey on Foot and Root Rot Disease of Betel Vine (Piper betle L.) under Prevailing Environmental Condition

Authors

  • Md Hafizur Rahman Regional Agricultural Research Station, BARI, Cumilla, Bangladesh
  • Md Rafiqul Islam Dept. of Plant Pathology, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh
  • FM Aminuzzaman Dept. of Plant Pathology, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh
  • Abdul Latif Dept. of Entomology, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh
  • Habibur Rahman Dept. of Plant Pathology, Patuakhali Science and Technology University, Patuakhali, Bangladesh

DOI:

https://doi.org/10.3329/agric.v18i1.49456

Keywords:

Betel vine, environment factors, foot and root rot, incidence

Abstract

A field survey was conducted to find out the incidence of foot and root rot of betel vine caused by Sclerotiumrolfsiiunder prevailing environmental condition in major betel vine growing areas of Bangladesh. The areas were Gouranadi, Kaligonj, Mirpur, Mohanpur and SitakundaUpazila under the district of Barisal, Jhenaidah, Kushtia, Rajshahi and Chittagong, respectively. The incidence of foot and root rot disease varied remarkably and ranged from 4.53 to 15.46% in different upzillas. The maximum incidence of 15.46% was recorded from Gouranadi where soil pH was 5.4, ambient temperature was around 32oC, relative humidity was 82% and light intensity was 53x100 lux. The lowest incidence of the disease was observed as 4.53% from Sitakunda where soil pH was 6.6, ambient temperature was 28oC, RH was 72% and light intensity was 74x100lux. The incidence of foot and root rot of betel vine was high in the areas where soil pH and light intensity were low and temperature and relative humidity were high.

The Agriculturists 2020; 18(1) 26-30

Downloads

Download data is not yet available.
Abstract
60
PDF
69

Downloads

Published

2020-09-29

How to Cite

Rahman, M. H., Islam, M. R., Aminuzzaman, F., Latif, A., & Rahman, H. (2020). Survey on Foot and Root Rot Disease of Betel Vine (Piper betle L.) under Prevailing Environmental Condition. The Agriculturists, 18(1), 26–30. https://doi.org/10.3329/agric.v18i1.49456

Issue

Section

Articles