Vol. 24 No. 1 (2020)

Original Articles

• Assessment of Physico-Chemical Properties of the Pasur River Estuarine Water

  SHT Shefat, MA Chowdhury, F Haque, J Hasan, MA Salam, DC Shaha

  1-16

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• Formulation of Jackfruit Seed Protein Enriched Cake

  B Akter, MA Haque, M Ahiduzzaman, MA Haque, MA Ali

  17-39

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• The Dietary Chitosan Positively Modulates the Growth and Survival of Barbonymus gonionotus Fry

  F Islam, SI Paul, TR Das, AK Barman, MA Rahman, DC Shaha, MM Rahman, MA Salam

  41-50

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• Interrelationships Among Grain Yield and Related Traits of Candidate Restorer Lines of Brassica Napus L.

  AKM Aminul Islam, NK Chowdhury, FM Era, MG Rasul

  51-64

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• Prevalence of Psychrotrophic Bacteria During Frozen Storage of Raw Milk

  S Ahmed, S MMR Sumon, MD Hossain, ABM Rubayet Bostami, MM Rahman

  65-76

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• Application of Gliricidia sepium Tree Leaves and Nitrogen Fertilizer to Improve Tomato Production and Soil Properties

  SS Keya, MG Miah, MA Rahman, MT Islam

  77-87

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• Regeneration of Medicinal Plant Paederia foetida through Direct Organogenesis using Nodal Explants

  SH Binto, JU Ahmed, TK Ghosh

  89-98

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• Status of Price Variations of Fish, Livestock and Poultry Products: A Case Study in Gazipur District of Bangladesh

  MT Parvin, MR Amin, DC Acharjee, GMM Alam

  99-112

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• Transforming Malta Orchard into Agroforestry System with Different Crops for Improving Productivity, Profitability and Land Uses

  AK Das, MA Rahman, SR Saha, NS Sarmin, MA Hoque, F Bhuiyan

  113-125

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• Occurrence and Pest Severity of Whitefly on Different Varieties of Chili

  M Nasrin, MR Amin, MRU Miah, AM Akanda, GM Miah

  127-135

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