1.
Alam S, Ahiduzzaman M, Islam M, Haque M, Akanda M. Formulation and Senso-Chemical Evaluation of Aloe Vera (Aloe Barbadensis Miller) Based Value Added Beverages. Ann. Bangladesh Agric. [Internet]. 2022 Mar. 21 [cited 2022 Sep. 28];25(1):43-54. Available from: https://www.banglajol.info/index.php/ABA/article/view/58154