MATUBBER, B. .; RUME, F. I. .; HOQUE KAYESH, M. E. .; RAHMAN, M. M. .; AMIN, M. R. .; ASGAR, M. A. .; ANOWER, A. M. . Antibiotic resistance and residue in chicken, cattle, buffalo and goat meats in different southern districts of Bangladesh. Asian-Australasian Journal of Food Safety and Security, [S. l.], v. 5, n. 1, p. 19–26, 2021. DOI: 10.3329/aajfss.v5i1.55014. Disponível em: Acesso em: 25 may. 2022.