Ahmed, M.S., Ali Sardar, M.M. , Ahmad, M. and Kabir, K.H. 2018. Detection of the amount of residue degradation rate of six commonly used insecticides in cauliflower under supervised field trial. Asian-Australasian Journal of Food Safety and Security. 2, 2 (Nov. 2018), 109–114. DOI:https://doi.org/10.3329/aajfss.v2i2.55916.